Chicken Fajitas

Via: Stacy Makes Cents

Ingredients
1 yellow onion, sliced
3 sweet peppers, sliced
1 ½ pounds boneless chicken breast or thighs
½ cup chicken broth
½ teaspoon salt
2 tablespoons cumin
1 ½ tablespoons chili powder
Squirt of lime juice

Directions for bag:
Throw everything in bag, cook on low 8 hours, shred and serve on tortillas with cheese, sour cream and guac.

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